Carrageenan Aquagel GU8947 is a food additive extracted from red seaweed, renowned for its effective gelling and thickening properties. With excellent solubility in water and high stability, carrageenan is commonly used in the food industry to enhance the texture and viscosity of products such as desserts, beverages, and processed foods. This product helps create smooth and homogeneous textures, while also improving the quality and consumer experience.
